** All references can be selected by clicking the number next to the information cited**
What is so special about green tea?
1.
Graham, Harold N. "Green Tea Composition, Consumption, and Polyphenol Chemistry." Preventive medicine 21.3 (1992): 334-50. Print.
http://www.sciencedirect.com/science/article/pii/009174359290041F#
2.
Khan, Naghma, and Hasan Mukhtar. "Tea Polyphenols for Health Promotion." Life Sciences 81.7 (2007): 519-33. Print.
http://www.sciencedirect.com/science/article/pii/S0024320507004717#
Whats magical about green tea catechins
1.
Moravcova, A., et al. "Antioxidative Effect of Epigallocatechin Gallate Against D-Galactosamine-Induced Injury in Primary Culture of Rat Hepatocytes." Acta Medica (Hradec Kralove) / Universitas Carolina, Facultas Medica Hradec Kralove 57.1 (2014): 3-8. Print.
http://www-ncbi-nlm-nih-gov.ezproxy1.lib.asu.edu/pubmed/25006656
2.
Westerterp-Plantenga, M. S. "Green Tea Catechins, Caffeine and Body-Weight Regulation." Physiology & Behavior 100.1 (2010): 42-6. Print.
http://www.sciencedirect.com.ezproxy1.lib.asu.edu/science/article/pii/S0031938410000703
But it looked so pretty...
1.
Chen CL, Fang HC, Chou KJ, Wang JS, Chung HM. Acute Oxalate Nephropathy After Ingestion of Star Fruit. American Journal of Kidney Disease.2001;37(2):418-422.doi: 10.1053/ajkd.2001.21333
2
Neto MM, Cardeal de Costa JA, Garcia-Cairasco N, Netto JC, Nakagawa B, Dantas. Intoxication by star fruit (Averrhoa carambola) in 32 uraemic patients: treatments and outcome. Nephrol Dial Transplant. 2003;18(1):120-125.doi:10.1093/ndt/18.1.20
No wonder we love caffeine
1.
"How does caffeine affect the body?: Scientific American." Science News, Articles and Information | Scientific American. N.p., n.d. Web. 7 Oct. 2013. <http://www.scientificamerican.com/article.cfm?id=how-does-caffeine-affect>.
A little bit more about green tea
1.
›Graham, Harold N. "Green Tea Composition, Consumption, and Polyphenol Chemistry." Preventive medicine 21.3 (1992): 334-50. Print.
2.
›Imai, Kazue, Kenji Suga, and Kei Nakachi. "Cancer-Preventive Effects of Drinking Green Tea among a Japanese Population." Preventive medicine 26.6 (1997): 769-75. Print.
3.
›Khan, Naghma, and Hasan Mukhtar. "Tea Polyphenols for Health Promotion." Life Sciences 81.7 (2007): 519-33. Print.
4.
›Weisburger, John H. "Tea and Health: A Historical Perspective." Cancer letters 114.1–2 (1997): 315-7. Print.
5. pictures obtained from:
›http://belighttea.com/what-are-tea-catechins/
"How the celebrities did it!"
1.
Hayamizu, K., et al. "Effects of Garcinia Cambogia (Hydroxycitric Acid) on Visceral Fat Accumulation: A Double-Blind, Randomized, Placebo-Controlled Trial." Current therapeutic research, clinical and experimental 64.8 (2003): 551-67. Print.
"Flaxseed and the Prevention of Breast Cancer"
1.
Ahmad, Aamir. Breast cancer metastasis and drug resistance progress and prospects. New York, NY: Springer, 2013. Print.
2.
Jamel, A, Rebecca Siegel, Elizabeth Ward, and Yongping Hao. "CA: A Cancer Journal for Clinicians--What's New and What's Not." CA: A Cancer Journal for Clinicians 58.2 (2002): 71-96. Print.
3.
Wang, Linda, and Jianmen Chin. "The inhibitory effect of flaxseed on the growth and metastasisof estrogen receptor negative human breast cancer xenograftsis attributed to both its lignan and oil components." International Journal of Cancer 116.5 (2005): 793-798.Wiley online Library. Web. 14 Apr. 2014.
4.
Jungestrom, M. Bergman, L. U. Thompson, and C. Dabrosin. "Flaxseed and Its Lignans Inhibit Estradiol-Induced Growth, Angiogenesis, and Secretion of Vascular Endothelial Growth Factor in Human Breast Cancer Xenografts In vivo." Clinical Cancer Research 13.3 (2007): 1061-1067. Print.
"The Not so Original Italian Sandwich"
1.
Bruso, J. (n.d.). Benefits of Tripe. Retrieved December 4, 2014, from http://healthyeating.sfgate.com/benefits-tripe-10659.html
**All pictures are cited or otherwise found on google*
What is so special about green tea?
1.
Graham, Harold N. "Green Tea Composition, Consumption, and Polyphenol Chemistry." Preventive medicine 21.3 (1992): 334-50. Print.
http://www.sciencedirect.com/science/article/pii/009174359290041F#
2.
Khan, Naghma, and Hasan Mukhtar. "Tea Polyphenols for Health Promotion." Life Sciences 81.7 (2007): 519-33. Print.
http://www.sciencedirect.com/science/article/pii/S0024320507004717#
Whats magical about green tea catechins
1.
Moravcova, A., et al. "Antioxidative Effect of Epigallocatechin Gallate Against D-Galactosamine-Induced Injury in Primary Culture of Rat Hepatocytes." Acta Medica (Hradec Kralove) / Universitas Carolina, Facultas Medica Hradec Kralove 57.1 (2014): 3-8. Print.
http://www-ncbi-nlm-nih-gov.ezproxy1.lib.asu.edu/pubmed/25006656
2.
Westerterp-Plantenga, M. S. "Green Tea Catechins, Caffeine and Body-Weight Regulation." Physiology & Behavior 100.1 (2010): 42-6. Print.
http://www.sciencedirect.com.ezproxy1.lib.asu.edu/science/article/pii/S0031938410000703
But it looked so pretty...
1.
Chen CL, Fang HC, Chou KJ, Wang JS, Chung HM. Acute Oxalate Nephropathy After Ingestion of Star Fruit. American Journal of Kidney Disease.2001;37(2):418-422.doi: 10.1053/ajkd.2001.21333
2
Neto MM, Cardeal de Costa JA, Garcia-Cairasco N, Netto JC, Nakagawa B, Dantas. Intoxication by star fruit (Averrhoa carambola) in 32 uraemic patients: treatments and outcome. Nephrol Dial Transplant. 2003;18(1):120-125.doi:10.1093/ndt/18.1.20
No wonder we love caffeine
1.
"How does caffeine affect the body?: Scientific American." Science News, Articles and Information | Scientific American. N.p., n.d. Web. 7 Oct. 2013. <http://www.scientificamerican.com/article.cfm?id=how-does-caffeine-affect>.
A little bit more about green tea
1.
›Graham, Harold N. "Green Tea Composition, Consumption, and Polyphenol Chemistry." Preventive medicine 21.3 (1992): 334-50. Print.
2.
›Imai, Kazue, Kenji Suga, and Kei Nakachi. "Cancer-Preventive Effects of Drinking Green Tea among a Japanese Population." Preventive medicine 26.6 (1997): 769-75. Print.
3.
›Khan, Naghma, and Hasan Mukhtar. "Tea Polyphenols for Health Promotion." Life Sciences 81.7 (2007): 519-33. Print.
4.
›Weisburger, John H. "Tea and Health: A Historical Perspective." Cancer letters 114.1–2 (1997): 315-7. Print.
5. pictures obtained from:
›http://belighttea.com/what-are-tea-catechins/
"How the celebrities did it!"
1.
Hayamizu, K., et al. "Effects of Garcinia Cambogia (Hydroxycitric Acid) on Visceral Fat Accumulation: A Double-Blind, Randomized, Placebo-Controlled Trial." Current therapeutic research, clinical and experimental 64.8 (2003): 551-67. Print.
"Flaxseed and the Prevention of Breast Cancer"
1.
Ahmad, Aamir. Breast cancer metastasis and drug resistance progress and prospects. New York, NY: Springer, 2013. Print.
2.
Jamel, A, Rebecca Siegel, Elizabeth Ward, and Yongping Hao. "CA: A Cancer Journal for Clinicians--What's New and What's Not." CA: A Cancer Journal for Clinicians 58.2 (2002): 71-96. Print.
3.
Wang, Linda, and Jianmen Chin. "The inhibitory effect of flaxseed on the growth and metastasisof estrogen receptor negative human breast cancer xenograftsis attributed to both its lignan and oil components." International Journal of Cancer 116.5 (2005): 793-798.Wiley online Library. Web. 14 Apr. 2014.
4.
Jungestrom, M. Bergman, L. U. Thompson, and C. Dabrosin. "Flaxseed and Its Lignans Inhibit Estradiol-Induced Growth, Angiogenesis, and Secretion of Vascular Endothelial Growth Factor in Human Breast Cancer Xenografts In vivo." Clinical Cancer Research 13.3 (2007): 1061-1067. Print.
"The Not so Original Italian Sandwich"
1.
Bruso, J. (n.d.). Benefits of Tripe. Retrieved December 4, 2014, from http://healthyeating.sfgate.com/benefits-tripe-10659.html
**All pictures are cited or otherwise found on google*